COMPLET Catering
We offer a varied, seasonal menu with flavours of Hungarian and international cuisine, with a special focus on fresh, local, sustainable ingredients.
Our menus include customer favourites, tried and tested classic recipes, as well as new ones, or dishes to suit the season or the occasion.
We also offer a wide range of vegetarian, vegan, gluten-free and lactose-free dishes. Whichever menu you choose, we always work with our clients to ensure that the set-up is flexible. And if you want a completely custom menu, we can create one for you.
Our event planners always ‘symbiotically exist’ with clients to work with them to create the perfect menu, tailored specifically to their needs and wishes.
At Complet events, our aim is to make the food and taste experience perfect and memorable, and the spectacle breathtaking.
A good meal and garnish can make or break the quality of the event.
We are a catering service provider with 25 years of experience and professional experience at the service of our partners!
Our experienced chef, Zoltán Kelemen composes a menu for each event, from selected ingredients, in our own kitchen, whether it's a mini family event for 50 people or a corporate event for thousands of people.
Our reliable team's expertise, routine and passion for their work, as well as precise planning and preparation, guarantee that our catering and party service is impeccable in both taste and appearance.
Complet SECURITY
Be safe, Eat safe
In the catering sector, Covid has responded to the epidemic situation, but beyond, to ensure maximum guest safety. This is Complet Security.
A few words about the service:
✔ Hygiene - education, ensuring conditions, compliance
✔ Disinfection - area disinfection, hand disinfection, disinfectant wipes
✔ Respiratory protection - Plexiglas wall on the buffet counters
✔ Use of protective equipment - Use of mask, gloves, high level of personal hygiene
✔ Catering solutions - Serving by chef, waiter, single portions, reduction of serving size, frequent refreshments
We ensure hygiene safety for both guests and service providers. We carry out regular inspections. We have introduced additional food hygiene provisions, increased controls on sources of supply, and we try to keep processing and outsourcing within a closed system.
During the events, we have developed epidemic-compatible catering, with a focus on health protection.
If you would like to know more details, or if you would like to use Complet Security for your specific event, please ask for our individual offer, we will tailor the new rules to your event!
THE OFFICIAL POSITION
- on the situation regarding events caused by the coronavirus
According to the official statement issued by the Association of Event Organisers and Service Providers of Hungary - MaReSZ - the following are the guidelines for the coronavirus epidemic:
“Under the current government regulation, only music and dance events with more than 500 people are banned, and this criterion does not apply to corporate events. (A music and dance event is defined as an event that provides a music service as a main service (e.g. festival, popular music concert, dance club, dance club, disco, rock club) on a regular basis or at a specific time and place, with a selected record release or live performance, and where the event does not require a reserved seat. The figure of 500 persons includes the staff serving the event).”
“(...) according to the regulations in force, since 18 June 2020, company events can be held both indoors and outdoors without any limit on the number of participants (e.g. conferences, presentations, trade fairs, team-building programmes, roadshows, etc.).”
As explained above:
✔ Efforts should be made to avoid large clustering
✔ Only healthy, symptom-free and healthy-feeling people should participate in the events
✔ Personal hygiene: antiviral hand sanitiser should be provided on site in the social rooms, if possible.
✔ Disinfection: regular cleaning and disinfection of surfaces with antiviral agents
✔ Distancing, avoiding grouping, it is recommended to keep a distance of 1.5 m between participants if possible. In queuing areas, it should be ensured that the queue does not become congested and that a distance is maintained between the waiting participants to ensure adequate protection.
✔ The WHO recommends wearing a mask in all places where it is difficult to maintain a safe distance, i.e. where the protective distance of 1.5 metres cannot be maintained.
✔ In confined spaces, special attention should be paid to continuous or regular natural ventilation with increased intensity to reduce the concentration of pathogens.
✔ For artificial ventilation, ensure a continuous supply of fresh air and avoid mixing air back into the system.
- CATERING, PARTY SERVICE -
For event organisers
Whether it's a small family event or a corporate event for hundreds of people, we are an experienced catering service provider.
For companies
Catering services for corporate events, venue provision or complete event management
over 25 years of professional experience and expertise
For weddings
A menu to suit the occasion, impeccably served - tailored to individual needs. With more than 25 years of catering experience, we guarantee that the Happy Yes remains the focus.
- MOODS -
- COMPLETE SOLUTIONS -
We can also help you with other aspects of event management, based on our solid catering base.
Choose from our range of venues or check out our complete event solutions!
